What an exciting birthday party! To celebrate the 9th Annual Edition of the Week of Italian Cuisine in the World, held every November, our birthday celebration focused on delicious Italian food. It was a day filled with fun, culture, and creativity as we went mushroom hunting in an autumn forest during the Lights and Shadows play, crafted yummy tiramisù and danced to the tune of "Viva la pappa al pomodoro" (Hurray, tomato soup!). What a joy discovering diverse traditions and wholesome ingredients, all while making unforgettable memories together!